Lauren Bauer, Arindrajit Dube, Wendy Edelberg, and Aaron Sojourner explore the factors leading to slower-than-expected employment gains during the post-COVID economic recovery as well as circumstances holding people back from participating in the labor force.
In a new blog, Lauren Bauer provides new evidence that mothers — particularly mothers of children under five and unmarried mothers — are being left behind in the economic recovery from COVID-19.
In these Economic Facts, Hamilton Project reviews trends in women’s labor force participation and documents how mothers of children under age 13 have changed how they spend their time. These 10 economic facts detail some of the ways in which work, time, and caregiving have changed for mothers with young children from before the onset of the COVID-19 pandemic through 2020 until early 2021.
Although Congress' extraordinary measures early in the pandemic created income streams for millions of unemployed workers, they will not continue into 2021 without further congressional action. With the help of an interactive, Lauren Bauer, Wendy Edelberg, and Stephanie Lu discuss the negative consequences of allowing unemployment benefits to lapse at the end of 2020.
In this analysis, Lauren Bauer provides evidence of an ongoing food insecurity crisis in the United States and current evidence on household food insecurity and very low food insecurity among children by child age.
In this analysis, we present two data interactives that let you explore how trends in teen labor force participation and school enrollment during the academic year and the summer have changed in the past 20 years (2000 to 2020) and across the United States in 2020, by gender and race.
In a new video, Lauren Bauer explains the problem of food security in America and avenues for addressing it.
Between 9 and 17 million children live in a household where the adults say that their children do not have enough to eat, and they do not have the resources to purchase more food. Lauren Bauer and Jana Parsons find that prepared meal programs are reaching a fraction of the eligible population, evidence that supports an extension of Pandemic EBT.
The COVID-19 pandemic has presented the United States with a set of unique public health and economic challenges. Economically, the crisis has negatively affected businesses, the labor market, and households. In this set of 10 facts, Wendy Edelberg, Kristen Broady, Lauren Bauer, and Jimmy O’Donnell assess the extent of these economic damages and provide an overview of existing policy interventions.
In this blog post, researchers show that there is room for Congress to improve the triggers under current law that turn on and maintain the Unemployment Insurance Extended Benefits program to support the long-term unemployed when the labor market is weak. They also show that there is room for states to take full advantage of provisions under current law by opting into more generous benefit extensions.
In this blog post, Lauren Bauer, Abigail Pitts, Krista Ruffini, and Diane Whitmore Schanzenbach find that Pandemic EBT reduced food hardship experienced by low-income families with children and lifted at least 2.7-3.9 million children out of hunger.
In this piece, Lauren Bauer presents new evidence that almost 18 percent of children in the US did not have sufficient food as recently as the third week in June during the COVID-19 pandemic, meriting a substantial and immediate public investment.